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Mesquite (Prosopis pallida) is a wild desert tree native to South America, and its pods have been eaten for thousands of years. We roast and grind them into a rich, naturally sweet drink that brews just like coffee. Learn more about mesquite.
Think coffee, cacao, vanilla and cinnamon, all in one cup. It is deep, smooth and naturally sweet, with low acidity.
No. Imara is naturally caffeine free, so you can enjoy it at any time of day.
Just like coffee. Use 1 heaped tablespoon (7g) per 250ml of water just below boiling, in a French press, espresso machine, moka pot, pour over, or simply a mug. See every brewing method.
Each 200g pouch makes 28 servings of 7g.
No. Imara is 100% roasted mesquite pods with nothing added. Mesquite is naturally sweet, with 2.8g of naturally occurring sugars per 7g serving.
Yes. Imara is suitable for vegetarians and vegans, and mesquite is naturally gluten free.
Imara contains only roasted mesquite pods. It is packed in a facility that also handles tree nuts (sacha inchi).
Store in a cool, dry place away from direct sunlight. Once opened, reseal and use within 3 months. The best before date is printed on the back of the pouch.
Our mesquite is wild harvested by hand by local farming communities in Piura, northern Peru. The pods are washed, roasted and milled in Lima, then shipped to the UK.
Yes. UK delivery is free on every order.
Choose Subscribe and Save on the product page and a fresh pouch will be delivered every month at 10% off. You can manage or cancel your subscription from your account.
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